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    (Bahasa) DNA Salmon, Halal???

    Halal Info IB -
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    (Bahasa) Masa Berlaku Ketetapan Halal MUI Berubah dari 2 Tahun Menjadi 4 Tahun

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    (Bahasa) Bagaimana Besaran Biaya Sertifikasi Halal untuk UKM dengan Masa Berlaku 4 Tahun?

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    (Bahasa) Rendang Halal, Menu Istimewa Lebaran

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    (Bahasa) Waspada Daging Oplosan dan Ayam Tiren Menjelang Lebaran

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    minyak goreng halal

    (Bahasa) Mengenal Titik Kritis Halal Minyak Goreng

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    (Bahasa) Titik Kritis Kehalalan Produk Probiotik Siklus

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    (Bahasa) 3200 UMK Dapatkan Bantuan Sertifikasi Halal Gratis dari BPJPH

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    (Bahasa) Kode E dalam Bahan Pangan

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    (Bahasa) Kecoa Sebagai Bahan Baku Industri Pangan, Obat dan Kosmetik

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